Twin Cities campus

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Program Sample Plan

Program name: Animal Science B.S.
Sub-plan: Industry and Business
Sample Plan: Industry and Business
Total Credits: 120.0
The sample plan below shows you one of several possible ways to complete this degree. Your academic plan may look different if you have already fulfilled some requirements, if you have multiple course options to choose from in your major, or if courses don't fit your schedule in a given term. Use Graduation Planner to make your customized plan, and work with your academic adviser to ensure that you are on track to graduate on time.
Year 1 - Fall Semester: 15.0 cr
MATH 1031 - College Algebra and Probability : 3.0 cr : MATH
APEC 1101 - Principles of Microeconomics : 4.0 cr : SOCS, GP
AECM 2421W - Professional and Oral Communication for Agriculture, Food & the Environment : 3.0 cr : WI
ANSC 1001 - Orientation to Animal Science : 1.0 cr
Freshman Composition :4.0 cr
Year 1 - Spring Semester: 15.0 cr
ANSC 1101 - Introductory Animal Science : 4.0 cr
CHEM 1015 - Introductory Chemistry: Lecture : 3.0 cr : PHYS
CHEM 1017 - Introductory Chemistry: Laboratory : 1.0 cr : PHYS
APEC 1102 - Principles of Macroeconomics : 3.0 cr
LE (Literature) :4.0 cr
Year 2 - Fall Semester: 15.0 cr
ANSC 2401 - Animal Nutrition : 3.0 cr
BIOL 1009 - General Biology : 4.0 cr : BIOL
AECM 2051 - Current Technical Competencies : 4.0 cr
Elective :4.0 cr
Year 2 - Spring Semester: 16.0 cr
ANSC 3011 - Statistics for Animal Science : 4.0 cr
ANSC 2012 - Livestock and Carcass Evaluation : 3.0 cr
HORT 2121 - Agricultural Biochemistry : 3.0 cr
Elective :3.0 cr
LE (Historical Perspectives) :3.0 cr
Year 3 - Fall Semester: 14.0 cr
ANSC 3221 - Animal Breeding : 4.0 cr
ANSC 3609 - Business Planning for Animal Enterprises : 2.0 cr
LE (Technology and Society) :4.0 cr
LE (Race, Power, and Justice US) :4.0 cr
Year 3 - Spring Semester: 15.0 cr
ANSC 3801 - Livestock Merchandising : 3.0 cr
APEC 3811 - Principles of Farm Management : 3.0 cr
LE (Arts/Humanities) :3.0 cr
Elective :3.0 cr
ANSC 3203W - Environment, Global Food Production, and the Citizen : 3.0 cr : GP, WI
Year 4 - Fall Semester: 15.0 cr
ANSC 3303W - Human and Animal Physiology with lab : 4.0 cr : WI
Elective :4.0 cr
LE (Environment) :3.0 cr
WRIT 3562W - Technical and Professional Writing : 4.0 cr : WI
Year 4 - Spring Semester: 15.0 cr
ANSC 4604 - Dairy Production Systems Management : 4.0 cr
APEC 3451 - Food and Agricultural Sales : 3.0 cr
ANSC 4096 - Professional Experience Program: Internship : 1.0 cr
Elective :3.0 cr
Elective :4.0 cr