Campuses:
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Crookston Campus
Health Services Executive B.S.Business
Academic Affairs
The Health Services Executive program provides career opportunities to manage and lead organizations within the long-term care industry including nursing homes, residential care, assisted living, and home and community based services. The program provides the knowledge and skills required to obtain licensing as a Health Services Executive, which many states have recognized as the standard for long-term care administrators. The program has been approved by the Minnesota Board of Executives for Long Term Services and Supports allowing graduates to be eligible to become licensed as a Health Services Executive.
Program Delivery
This program is available:
Admission Requirements
For information about University of Minnesota admission requirements, visit the
Office of Admissions
website.
General Requirements
All students are required to complete general University and college requirements. For more
information, see the graduation requirements.
Program Requirements
Students must complete 40 upper-division credits.
A Maximum of two "D" grades are allowed for core courses required in the program and technology requirements. This includes earned at UMC or transferred in from another institution.
Health Services Core
Take exactly 22 course(s) totaling exactly 58 credit(s) from the following:
ACCT 2101 - Principles of Accounting I
(3.0 cr)
ACCT 2102 - Principles of Accounting II
(3.0 cr)
HI 3020 - Introduction to Health Information Systems
(3.0 cr)
HSM 1010 - Medical Terminology
(2.0 cr)
HSM 1900 - Nursing Assistant Training
(2.0 cr)
HSM 2010 - Introduction to the Health Care System
(3.0 cr)
HSM 2510 - Population Health
(3.0 cr)
HSM 3030 - Health & Disease for Aging Populations
(3.0 cr)
HSM 3200 - Health Care Leadership and Planning
(3.0 cr)
HSM 3230 - Administration of the Long Term Care System
(3.0 cr)
HSM 3240 - Health Care Policy and Comparative Systems
(3.0 cr)
HSM 3250 - Quality Improvement and Patient Safety in Health Care
(3.0 cr)
HSM 3270 - Health Care Finance
(3.0 cr)
HSM 4212 - Regulatory Management
(3.0 cr)
HSM 4500 - Strategic Planning in Healthcare
(3.0 cr)
MGMT 3200 - Principles of Management
(3.0 cr)
MGMT 3220 - Human Resource Management
(3.0 cr)
MKTG 3300 - Principles of Marketing
(3.0 cr)
SOC 3937 - Social Gerontology: Elders in American Society
(3.0 cr)
Internship
Up to 5 credits of Internship are required to be eligible to take Minnesota licensure examination (LNHA) for nursing home administration.
Take 3 credits of HSM 3910.
HSM 3910 - Nursing Home Internship
(1.0-12.0 cr)
Liberal Education
This program requires a minimum of 40 credits of liberal education and completion of the ten goal areas of the Minnesota Transfer Curriculum. The following are specific required liberal education courses.
Take exactly 5 course(s) totaling exactly 15 credit(s) from the following:
·
COMP 1011 - Composition I
[COMMUNICAT]
(3.0 cr)
·
COMP 1013 - Composition II
[COMMUNICAT]
(3.0 cr)
·
ECON 2101 - Microeconomics
[HI/BEH/SSC]
(3.0 cr)
·
MATH 1031 - College Algebra
[MATH THINK]
(3.0 cr)
Technology
Take exactly 1 course(s) totaling exactly 3 credit(s) from the following:
·
CA 1020 - Spreadsheet Applications
(3.0 cr)
Program Sub-plans
Students are required to complete one of the following sub-plans.
Online
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Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 2.0 [max 2.0] |
Typically offered: | Every Fall & Spring |
Credits: | 2.0 [max 2.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 4.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Spring |
Credits: | 3.0 [max 4.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Spring & Summer |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Spring |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 1.0 -12.0 [max 12.0] |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 1.0 -12.0 [max 12.0] |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 1.0 -12.0 [max 12.0] |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Grading Basis: | A-F or Aud |
Typically offered: | Every Fall, Spring & Summer |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall & Spring |
Credits: | 3.0 [max 3.0] |
Typically offered: | Every Fall, Spring & Summer |