Twin Cities campus

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Twin Cities Campus

Plant Science B.S.

Agronomy & Plant Genetics
Entomology
Horticultural Science
Plant Pathology
College of Food, Agricultural and Natural Resource Sciences
  • Program Type: Baccalaureate
  • Requirements for this program are current for Fall 2013
  • Required credits to graduate with this degree: 120
  • Required credits within the major: 70 to 72
  • No
  • Degree: Bachelor of Science
The Plant Science major provides a broad course of study in plant sciences, as well as options to concentrate more specifically within an area of individual interest. The major prepares students for rewarding careers in diverse areas, such as research and development (plant breeding/genetics or plant molecular biology); food and plant production (sustainable and organic production/floriculture and nursery production); plant use and function (restoration of damaged landscapes); and management of landscapes (agroecology/turfgrass management). Students gain experience in the use of plants to produce food and other useful products, alter environments, restore damaged landscapes, improve human health and well-being, educate people about science and agriculture, improve community environments, and provide recreational and practical benefits to the public.
Program Delivery
This program is available:
  • via classroom (the majority of instruction is face-to-face)
Admission Requirements
None
For information about University of Minnesota admission requirements, visit the Office of Admissions website.
General Requirements
All students in baccalaureate degree programs are required to complete general University and college requirements including writing and liberal education courses. For more information about University-wide requirements, see the liberal education requirements. Required courses for the major, minor or certificate in which a student receives a D grade (with or without plus or minus) do not count toward the major, minor or certificate (including transfer courses).
Program Requirements
All major requirements must be taken A-F (unless only offered S-N), and students must earn a grade of at least C-. At the onset of their enrollment at the University, Plant Science majors will be expected to submit a proposed course of study accompanied by a 500 word reflective paper outlining the goals, purpose, and rationale for their course of study. The course of study and rationale will be reviewed by the adviser and submitted for administrative approval.
Core Courses
All students will take a series of core courses - for a total of 45-47 credits.
AGRO 1661W - Engaging Plant Science [WI] (2.0 cr)
BIOL 1009 - General Biology [BIOL] (4.0 cr)
CHEM 1061 - Chemical Principles I [PHYS] (3.0 cr)
CHEM 1065 - Chemical Principles I Laboratory [PHYS] (1.0 cr)
CFAN 2333 - Insects, Microbes, and Plants: Ecology of Pest Management [TS] (3.0 cr)
FDSY 2101 - Plant Production Systems (3.0 cr)
HORT 1015 - Plant Families for Plant People (4.0 cr)
HORT 2121 - Agricultural Biochemistry (3.0 cr)
SOIL 2125 - Basic Soil Science [PHYS, ENV] (4.0 cr)
Mathematics
MATH 1031 - College Algebra and Probability [MATH] (3.0 cr)
or MATH 1051 - Precalculus I [MATH] (3.0 cr)
or MATH 1142 - Short Calculus [MATH] (4.0 cr)
or MATH 1241 - Calculus and Dynamical Systems in Biology [MATH] (4.0 cr)
Plant Breeding
AGRO 3660 - Plant Genetic Resources: Identification, Conservation, and Utilization (3.0 cr)
or AGRO 4401 {Inactive} (4.0 cr)
or HORT 4401 {Inactive} (4.0 cr)
or HORT 4071W - Applications of Biotechnology to Plant Improvement [WI] (3.0 cr)
Applied Crop Physiology and Development
PLSC 3005W - Introduction to Plant Physiology [WI] (4.0 cr)
Biology or Plant Propagation
PMB 2022 - General Botany (3.0 cr)
or HORT 1001 - Plant Propagation [BIOL] (4.0 cr)
HORT 4096W {Inactive} [WI] (1.0 cr)
Interdisciplinary Learning
AGRO 4103 {Inactive} [GP] (3.0 cr)
none
Program of Study
In consultation with their adviser, students develop a program of study consisting of at least 25 credits, with a minimum of 15 credits at the 3xxx-level or above. Of these 25 credits within the Program of Study, students need to take a minimum of 12 credits of Agro, Hort, PlPa or Ent designators. Within the 25 credits, one course must be writing intensive.
Take 15 or more credit(s) from the following:
· AGRO 4505 - Biology, Ecology, and Management of Invasive Plants (3.0 cr)
· CHEM 1062 - Chemical Principles II [PHYS] (3.0 cr)
· CHEM 1066 - Chemical Principles II Laboratory [PHYS] (1.0 cr)
· CHEM 2301 - Organic Chemistry I (3.0 cr)
· AGRO 4094W - Undergraduate Directed Thesis Research [WI] (2.0 cr)
· HORT 4096W {Inactive} [WI] (1.0 cr)
· HORT 5007 - Advanced Plant Propagation (3.0 cr)
· PLPA 3003 - Diseases of Forest and Shade Trees (3.0 cr)
· STAT 3011 - Introduction to Statistical Analysis [MATH] (4.0 cr)
· AGRO 3660 - Plant Genetic Resources: Identification, Conservation, and Utilization (3.0 cr)
or AGRO 4401 {Inactive} (4.0 cr)
or HORT 4071W - Applications of Biotechnology to Plant Improvement [WI] (3.0 cr)
Program Sub-plans
A sub-plan is not required for this program.
Honors UHP
This is an honors sub-plan.
Students admitted to the University Honors Program (UHP) must fulfill UHP requirements, in addition to degree program requirements. Honors courses used to fulfill degree program requirements will also fulfill UHP requirements. Current departmental honors course offerings are listed at: http://www.honors.umn.edu/academics/curriculum/dept_courses_current.html Honors students complete an honors thesis project in the final year, most often in conjunction with an honors thesis course, or with an honors directed studies, or honors directed research course. Students select honors courses and plan for a thesis project in consultation with their UHP adviser and their departmental faculty adviser. As part of their honors program, CFANS students complete CFAN 3100H; they must submit their project for this faculty-mentored honors experience to the honors committee for approval prior to registration.
 
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· College of Food, Agricultural and Natural Resource Sciences

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· Spring 2019
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· Fall 2017
· Spring 2017
· Fall 2016
· Spring 2016
· Fall 2015
· Fall 2014
· Spring 2014

View sample plan(s):
· Plant Breeding

View checkpoint chart:
· Plant Science B.S.
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AGRO 1661W - Engaging Plant Science (WI)
Credits: 2.0 [max 2.0]
Grading Basis: A-F only
Typically offered: Every Fall
This course engages students in educational experiences to develop skills to navigate the plant sciences. As an orientation course, it will introduce you to some of the important resources available to you as a student at the University of Minnesota in the College of Food Agricultural, and Natural Resources Sciences. A major learning objective is to increase your ability to access and utilize the primary literature in the plant sciences. This course will also introduce you to fundamental skills and best practices in managing and analyzing data that you will use in subsequent plant science courses. As a writing intensive course, you will get instruction and practice in scientific writing. This course is delivered in a hybrid (in person/online) format. This will require careful planning, self-discipline, and good time management to view pre-recorded lectures and successfully complete the various online learning activities, quizzes and assignments. The specific plant science content that you will learn will come from your research to complete a literature review assignment, reading and analyzing papers, and working with data sets from published research. The ultimate goal is to enhance your competency as a self-learner to serve you in your academic pursuit of a degree at the University of Minnesota and beyond.
BIOL 1009 - General Biology (BIOL)
Credits: 4.0 [max 4.0]
Course Equivalencies: Biol 1009/Biol 1009H
Typically offered: Every Fall, Spring & Summer
A comprehensive introduction to biology - includes molecular structure of living things, cell processes, energy utilization, genetic information and inheritance, mechanisms of evolution, biological diversity, and ecology. Includes lab. This comprehensive course serves as a prerequisite and requirement in many majors.
CHEM 1061 - Chemical Principles I (PHYS)
Credits: 3.0 [max 3.0]
Course Equivalencies: Chem 1061/ 1071/H/ 1081
Typically offered: Every Fall, Spring & Summer
Atomic theory, periodic properties of elements. Thermochemistry, reaction stoichiometry. Behavior of gases, liquids, and solids. Molecular/ionic structure/bonding. Organic chemistry and polymers. energy sources, environmental issues related to energy use. Prereq-Grade of at least C- in [1011 or 1015] or [passing placement exam, concurrent registration is required (or allowed) in 1065]; intended for science or engineering majors; concurrent registration is required (or allowed) in 1065; registration for 1065 must precede registration for 1061
CHEM 1065 - Chemical Principles I Laboratory (PHYS)
Credits: 1.0 [max 1.0]
Course Equivalencies: Chem 1065/Chem 1075H
Grading Basis: A-F only
Typically offered: Every Fall, Spring & Summer
Basic laboratory skills while investigating physical and chemical phenomena closely linked to lecture material. Experimental design, data collection and treatment, discussion of errors, and proper treatment of hazardous wastes. prereq: concurrent registration is required (or allowed) in 1061
CFAN 2333 - Insects, Microbes, and Plants: Ecology of Pest Management (TS)
Credits: 3.0 [max 3.0]
Grading Basis: A-F only
Typically offered: Every Fall
This course uses fundamental concepts of ecology and evolution to illuminate and solve the challenges in managing insects and microbes in today?s global context of food and fiber production. Students will learn relevant aspects of insect and microbial biology to be able to situate concrete management problems in an appropriate ecological and evolutionary conceptual framework. Students will apply these concepts and discuss ecological and management controversies, such as what can we learn from natural areas to better manage food and fiber production systems. Case studies, readings, and discussion topics will emphasize factors influencing responsible management decisions.
FDSY 2101 - Plant Production Systems
Credits: 3.0 [max 3.0]
Prerequisites: College level general biology course or Hort 1001 or #
Typically offered: Every Spring
How food production systems fit within overall food system. Fundamentals of soils, plant nutrition, plant production metabolites as they affect food production systems. Decisions that differentiate among conventional sustainable/organic systems. prereq: College level general biology course or Hort 1001 or instr consent
HORT 1015 - Plant Families for Plant People
Credits: 4.0 [max 4.0]
Grading Basis: OPT No Aud
Typically offered: Every Fall
The most recent surveys reveal there are 347,298 vascular plant species in the world! During this course, you will acquire the skills that will allow you to identify many plants you encounter day-to-day in Minnesota and around the world. By the end of the term, you will have been introduced to over 150 woody and herbaceous plants and learned the key distinguishing features for identifying some of the most important ones. You will be introduced to plant families that are important from a human perspective, where in the world they are most commonly found, some of the problems they can experience or create, and some of the ways they are used by humans.
HORT 2121 - Agricultural Biochemistry
Credits: 3.0 [max 3.0]
Grading Basis: A-F only
Typically offered: Every Fall
Chemical/biochemical foundation for agricultural disciplines. Concepts in organic, analytical, and biological chemistry. Chemistry, metabolism, and development of plants. Prerequisites: [CHEM 1015, CHEM 1017] or [CHEM 1061, CHEM 1065] *Note for those students considering graduate school - We highly recommend you consult your academic advisor for appropriate chemistry coursework.
SOIL 2125 - Basic Soil Science (PHYS, ENV)
Credits: 4.0 [max 4.0]
Course Equivalencies: Soil 2125/Soil 5125
Grading Basis: A-F or Aud
Typically offered: Every Fall & Spring
Basic physical, chemical, and biological properties of soil. Soil genesis classification, principles of soil fertility. Use of soil survey information to make a land-use plan. WWW used for lab preparation information. prereq: [CHEM 1015, CHEM 1017] or CHEM 1021 or equiv
MATH 1031 - College Algebra and Probability (MATH)
Credits: 3.0 [max 3.0]
Course Equivalencies: CI 1806/Math 1031
Typically offered: Every Fall, Spring & Summer
Graphs of equations and functions, transformations of graphs; linear, quadratic, polynomial, and rational functions, with applications; inverses and compositions of functions; exponential and logarithmic functions with applications; basic probability rules, conditional probabilities, binomial probabilities. prereq: 3 yrs high school math or satisfactory score on placement exam or grade of at least C- in [PSTL 731 or PSTL 732 or CI 0832]
MATH 1051 - Precalculus I (MATH)
Credits: 3.0 [max 3.0]
Typically offered: Every Fall, Spring & Summer
Graphs of equations and functions, transformations of graphs; linear, quadratic, polynomial, and rational functions with applications; zeroes of polynomials; inverses and compositions of functions; exponential and logarithmic functions with applications; coverage beyond that found in the usual 3 years of high school math. prereq: 3 yrs of high school math or satisfactory score on placement test or grade of at least C- in [PSTL 731 or PSTL 732 or CI 0832]
MATH 1142 - Short Calculus (MATH)
Credits: 4.0 [max 4.0]
Typically offered: Every Fall, Spring & Summer
A streamlined one-semester tour of differential and integral calculus in one variable, and differential calculus in two variables. No trigonometry/does not have the same depth as MATH 1271-1272. Formulas and their interpretation and use in applications. prereq: Satisfactory score on placement test or grade of at least C- in [1031 or 1051]
MATH 1241 - Calculus and Dynamical Systems in Biology (MATH)
Credits: 4.0 [max 4.0]
Typically offered: Every Fall & Spring
Differential/integral calculus with biological applications. Discrete/continuous dynamical systems. Models from fields such as ecology/evolution, epidemiology, physiology, genetic networks, neuroscience, and biochemistry. prereq: [4 yrs high school math including trig or satisfactory score on placement test or grade of at least C- in [1151 or 1155]], CBS student
AGRO 3660 - Plant Genetic Resources: Identification, Conservation, and Utilization
Credits: 3.0 [max 3.0]
Grading Basis: A-F only
Typically offered: Spring Even Year
Importance of plant genetic diversity. Morphological, molecular, and computational methods of identifying/conserving genetic resources. Biological basis of genetic diversity. Case studies in crop improvement. prereq: Introductory biology
HORT 4071W - Applications of Biotechnology to Plant Improvement (WI)
Credits: 3.0 [max 4.0]
Grading Basis: A-F or Aud
Typically offered: Spring Odd Year
This online course with required synchronous meetings is designed to provide a foundation in the theory and application of plant biotechnology used in crop improvement. The online lecture meets twice per week to introduce and discuss the basic concepts of plant genetics, molecular biology, DNA manipulation, plant tissue culture, gene introduction, and analysis of gene expression. The diversity of perspectives surrounding the application of biotechnology to plant improvement will be discussed. Course content consists of lecture, reading assignments, practice writing, peer review, discussions, and group work. prereq: [Biol 1009 or equiv or grad student], instr consent
PLSC 3005W - Introduction to Plant Physiology (WI)
Credits: 4.0 [max 4.0]
Typically offered: Every Spring
Introduction to physiological basis for effects of environment on plant growth/development. How to produce optimal plant growth. Experimental technique, data analysis, scientific writing. Lecture, readings, lab. Prerequisites: Biol 1009 or Hort 1001 and BioC 3021 or Hort 2100 or BioC 2011
PMB 2022 - General Botany
Credits: 3.0 [max 3.0]
Typically offered: Every Fall & Spring
Introduction to the biology of plants, algae, and fungi. Structure, growth, development, reproduction, diversity, and aspects of their ecology. Includes laboratory that focuses on structures in photosynthetic organisms and fungi as well as an introduction to physiology. prereq: One semester of college biology
HORT 1001 - Plant Propagation (BIOL)
Credits: 4.0 [max 4.0]
Typically offered: Every Fall & Spring
Principles and techniques of propagating plants by seeds, cuttings, grafts, buds, layers, and division. Lectures on principles; labs on practice of various propagating techniques.
AGRO 4505 - Biology, Ecology, and Management of Invasive Plants
Credits: 3.0 [max 3.0]
Typically offered: Periodic Fall & Spring
Ecology/biology of invasive plant species (weeds). Principles of invasive plant management in agricultural/horticultural, urban, wetland, aquatic, and other non-cropland landscape systems, utilizing biological, cultural, and chemical means. Management strategies to design systems that optimize invasive plant management in terms of economic, environmental, and social impacts. prereq: 4005, [Bio 3002 or equiv], Soil 2125, [Agro 2501 or Hort 1011]
CHEM 1062 - Chemical Principles II (PHYS)
Credits: 3.0 [max 3.0]
Course Equivalencies: Chem 1062/1072/1072H/1082/
Typically offered: Every Fall, Spring & Summer
Chemical kinetics. Radioactive decay. Chemical equilibrium. Solutions. Acids/bases. Solubility. Second law of thermodynamics. Electrochemistry/corrosion. Descriptive chemistry of elements. Coordination chemistry. Biochemistry. prereq: Grade of at least C- in 1061 or equiv, concurrent registration is required (or allowed) in 1066; registration for 1066 must precede registration for 1062
CHEM 1066 - Chemical Principles II Laboratory (PHYS)
Credits: 1.0 [max 1.0]
Course Equivalencies: Chem 1066/Chem 1076H
Grading Basis: A-F only
Typically offered: Every Fall, Spring & Summer
Basic laboratory skills while investigating physical and chemical phenomena closely linked to lecture material. Experimental design, data collection and treatment, discussion of errors, and proper treatment of hazardous wastes. prereq: concurrent registration is required (or allowed) in 1062
CHEM 2301 - Organic Chemistry I
Credits: 3.0 [max 3.0]
Course Equivalencies: Chem 2301/Chem 2331H
Typically offered: Every Fall, Spring & Summer
Organic compounds, constitutions, configurations, conformations, reactions. Molecular structure. Chemical reactivity/properties. Spectroscopic characterization of organic molecules. prereq: C- or better in 1062/1066 or 1072H/1076H
AGRO 4094W - Undergraduate Directed Thesis Research (WI)
Credits: 2.0 [max 2.0]
Grading Basis: S-N only
Typically offered: Every Fall, Spring & Summer
Research and thesis writing experience conducted under supervision of a CFANS faculty advisor and course instructor. The student is responsible for identifying the faculty advisor and conducting research prior to registering for this course. A course permission number is given after providing a student-faculty learning contract. The goal of this course is to produce a written thesis in the format of a peer-reviewed scientific article. Students will meet weekly with the course instructor to discuss writing about research. Students will complete a series of staged writing assignments for each section of the thesis (Introduction, Methods, Results, Discussion etc.). After review by the faculty advisor, the student will revise and submit their final draft. Final drafts will be published in the University of Minnesota Library Digital Conservancy (https://conservancy.umn.edu/handle/11299/203510).
HORT 5007 - Advanced Plant Propagation
Credits: 3.0 [max 3.0]
Typically offered: Spring Even Year
Control of growth/development in sexual/asexual reproduction of plants. Effects of environment, plant growth substances. Protocols on dormancy, origin, development of adventitious structures. Specialized propagation techniques. Lecture, lab. prereq: 1001 or BIOL 2022
PLPA 3003 - Diseases of Forest and Shade Trees
Credits: 3.0 [max 3.0]
Typically offered: Every Spring
This course provides an overview of tree diseases in urban and forested areas. It covers diseases that have had a significant impact on society such as Dutch Elm disease; oak wilt, chestnut blight, white pine blister rust, sudden oak death and many others. It also provides an overview of important cankers, leaf diseases, wilts, rusts, root rots and other tree problems. Laboratory sessions enable students to get hands-on experience identifying disease agents, examining symptoms and learning appropriate control procedures. Emphasis will also be placed on ecological processes, biological and cultural control, and host-parasite interactions. This course should be of value to anyone interested in biological sciences, natural resources or ecology. It is a must for individuals that will have a career in natural resources but should also be useful to those interested in maintaining healthy trees at home, in urban areas or woodlands. Alumni of the University working with trees or woody ornamentals indicate this is one of the most important courses you can take as a student.
STAT 3011 - Introduction to Statistical Analysis (MATH)
Credits: 4.0 [max 4.0]
Course Equivalencies: AnSc 3011/ESPM 3012/Stat 3011/
Typically offered: Every Fall, Spring & Summer
Standard statistical reasoning. Simple statistical methods. Social/physical sciences. Mathematical reasoning behind facts in daily news. Basic computing environment.
AGRO 3660 - Plant Genetic Resources: Identification, Conservation, and Utilization
Credits: 3.0 [max 3.0]
Grading Basis: A-F only
Typically offered: Spring Even Year
Importance of plant genetic diversity. Morphological, molecular, and computational methods of identifying/conserving genetic resources. Biological basis of genetic diversity. Case studies in crop improvement. prereq: Introductory biology
HORT 4071W - Applications of Biotechnology to Plant Improvement (WI)
Credits: 3.0 [max 4.0]
Grading Basis: A-F or Aud
Typically offered: Spring Odd Year
This online course with required synchronous meetings is designed to provide a foundation in the theory and application of plant biotechnology used in crop improvement. The online lecture meets twice per week to introduce and discuss the basic concepts of plant genetics, molecular biology, DNA manipulation, plant tissue culture, gene introduction, and analysis of gene expression. The diversity of perspectives surrounding the application of biotechnology to plant improvement will be discussed. Course content consists of lecture, reading assignments, practice writing, peer review, discussions, and group work. prereq: [Biol 1009 or equiv or grad student], instr consent